Le Creuset Skillet with Iron Handle
January 2, 2010 by Kitchen Accessories
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Amazon.com
This reliable skillet from Le Creuset features the manufacturer’s signature combination of cast iron and coated enamel. The piece not only retains and distributes heat evenly; its strong surface resists scratches, stains, and the damaging effects of regular household use. The iron-handled skillet measures 9 inches across, holds 1-3/8 quarts, and features sloping sides for rapid evaporation. It ably sautes, fries, and sears. The cast iron handle won’t shake or wobble and (more…)
The Sensational Skillet Cookbook (Paperback)
January 2, 2010 by Kitchen Accessories
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Review
The perfect choice for those seeking homemade, comfort meals through quick and easy cooking. — Brook Noel, The Rush Hour Cook
The author of the Complete Crockery Cookbook: Create Spectacular Meals with Your Slow Cooker has entered the kitchen once again. This time she is cooking up a storm with her electric skillet; and you will find the same quality recipes that Wendy Louise is noted for.Move beyond the ordinary with main-entrees, side dishes, desserts and moreall p (more…)
Kitchenaid Cookware 12″ Reserved Skillet Red
January 2, 2010 by Kitchen Accessories
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MANUFACTURER WARRANTY: 30 DAYS
The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen (Paperback)
January 2, 2010 by Kitchen Accessories
Filed under Red Pots and Pans
The cast-iron skillet is the original gourmet-cooking tool. This cookbook aims to show modern cooks how this inexpensive cast iron tool is the best pan in their kitchen. Fusing new and traditional recipes and gathering farm-fresh produce and ingredients, the authors show cooks how to make delicious food in this versatile skillet. Recipes include: Succulent Seared Pork Chops with Plum-Mustard-Cornichon Sauce; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciu (more…)
A Flash in the Pan: Fast, Fabulous Recipes in a Single Skillet (Paperback)
January 2, 2010 by Kitchen Accessories
Filed under Red Pots and Pans
From Publishers Weekly
Elaborating on the meal-in-a-pot theme, Dojny and Barnard (AMA Family Health Cookbook) offer quick recipes that can be cooked in a skillet, which they redefine to include the sauté pan. The authors, who write a monthly column for Bon Appétit magazine, begin by advising how to choose the right cookery. Lemon Asparagus Chicken Stir Fry, for instance, can be cooked in minutes in a heavy skillet, as can Cumin-Crusted Pork Paillards with Mojo Pan Sauce; Tuscan sa (more…)
Guide Gear® Enameled Cast Iron Deep Dish Skillet w/ Lid
January 2, 2010 by Kitchen Accessories
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Guide Gear brings you the finest Enameled Cast Iron Cookware available! SAVE BIG! The highest-quality cast-iron cookware on Earth! Each piece is hand-cast from molten steel. Then it’s expertly enameled with two layers of heavy-duty finish and fired at 1,600F to ensure beauty and durability. The result is great-looking Cookware with even heat distribution to ensure no “hot spots” that can cause food to cook unevenly. Bake, broil, braise, saut, serve and refrigerate, all in the same (more…)






